Lapacho Tea – Bark from the Tree of Life
Pure Lapacho Tea made from the bark of the “Tree of Life” in the Amazon. It has always been revered by the Incas as a natural remedy. Aromas of vanilla, cinnamon & wood.
- Koffeingehalt: caffeine-free
- Aufgüsse: 2
From 1,75 €
0 SUGAR - 0 CALORIES - 0 ARTIFICIAL FLAVORS - 100% TASTE - 0 SUGAR - 0 CALORIES - 0 ARTIFICIAL FLAVORS - 100% TASTE
Aroma & Character
Lapacho Tea impresses with its cinnamon-vanilla aroma, underlaid with pleasantly gentle woody and earthy aromas. The taste is strong. Perfect for quiet moments of relaxation.
Origin
This Lapacho Tea comes from the Amazon regions of Brazil. The Lapacho trees grow wild in the jungle. Their bark is carefully harvested without damaging the tree. Thanks to sustainable harvesting, the tree is preserved and can grow new bark again and again, making it a symbol of vitality and renewal.
Specialities
Lapacho Tea is made from the bark of the Lapacho tree, which is known as the “Tree of Life” in South America. This special tea is not only an enrichment in terms of taste, but is also valued for its traditional use. Lapacho has been used for centuries by the Incas as a natural medicine to support general well-being. The tea is known to be rich in antioxidants. It also has high levels of calcium, iron, potassium and other important trace elements. Many swear by its gentle effect to support the body’s natural defenses and promote a balanced attitude to life.
Our Lapacho tea is tested in a German laboratory by Fresenius to ensure the highest quality and purity.
Western preparation
- Menge: 2-3 tbsp/L
- Temperatur: 100°C
- Ziehzeit: Simmer for 5 minutes, then leave to infuse for 10-15 minutes
- Anzahl der Aufgüsse: 2
Ingredients
Lapacho bark
Nutritional Values
Calories | <1 kcal |
Fat | <0,01 g |
- of which Saturated fats | <0,01 g |
Carbohydrate | <0,01 g |
- of which Sugar | <0,01 g |
Protein | <0,01 g |
Salt | <0,01 g |
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