Meijiawu Long Jing 2024
Meijiawu Long Jing is a high-quality Westlake green tea with nutty, savory notes, subtle umami and a slight sweetness – an authentic classic from Hangzhou!
- Caffeine: medium
- Infusions: 4
From 6,25 €
Exempt from VAT according to German §19 UStG plus shipping
Meijiawu Long Jing 2024
Meijiawu Long Jing is a high-quality Westlake green tea with nutty, savory notes, subtle umami and a slight sweetness – an authentic classic from Hangzhou!
- Caffeine: medium
- Infusions: 4
From 6,25 €
Exempt from VAT according to German §19 UStG plus shipping
Meijiawu Long Jing is a high-quality Westlake green tea with nutty, savory notes, subtle umami and a slight sweetness – an authentic classic from Hangzhou!
Meijiawu Long Jing 2024
Meijiawu Long Jing is a high-quality Westlake green tea with nutty, savory notes, subtle umami and a slight sweetness – an authentic classic from Hangzhou!
- Caffeine: medium
- Infusions: 4
From 6,25 €
Exempt from VAT according to German §19 UStG plus shipping
Meijiawu Long Jing is a high-quality Westlake green tea with nutty, savory notes, subtle umami and a slight sweetness – an authentic classic from Hangzhou!
Aroma & Character
This high-quality Long Jing from Meijiawu has a deep, nutty aroma reminiscent of roasted nuts and chocolate. Its savory, almost salty notes give it an extraordinary richness of taste. Subtle umami, a slight sweetness and subtle grassy nuances ensure a perfect balance. Later infusions reveal subtle notes of fir wood and vegetables, which underline the complexity of this tea.
Origin
This Long Jing comes from Meijiawu, one of the classic West Lake regions known for its outstanding tea quality. The optimal harvest time between the end of March and the beginning of April ensures the best leaf quality and a finely balanced aroma.
Specialities
Meijiawu is one of the most famous tea villages on West Lake in Hangzhou, known for its first-class Long Jing teas. The Wuniuzao cultivar used here is characterized by its early harvest time and its particularly nutty-soft taste profile. The traditional pan roasting preserves the fresh aromas, but at the same time gives the tea a gentle, lightly roasted note.
Preparation
- Amount: 1-2 tsp/cup
- Temperature: 80°C
- Time: 2 min
- Infusions: 4
Preparation Gong Fu
- Amount: 3-4g/100ml
- Temperature: 80°C
- Time: 20 sec
- Infusions: 8
Ingredients
Green tea
Nutritional Values
| Calories | <1 kcal |
| Fat | <0,01 g |
| - of which Saturated fats | <0,01 g |
| Carbohydrate | <0,01 g |
| - of which Sugar | <0,01 g |
| Protein | <0,01 g |
| Salt | <0,01 g |
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