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Jade Dong Ding – green oolong

Jade Dong Ding Oolong impresses with fruity apple and floral notes, a sweet, soft texture and a brilliant jade green in the cup. A traditional, mildly fermented tea from Taiwan that brings out the full flavors of the Dong Ding mountain region.

From 3,23 

Exempt from VAT according to German §19 UStG
Delivery Time: ca. 2-3 working days

0 SUGAR     -     0 CALORIES     -     0 ARTIFICIAL FLAVORS     -     100% TASTE     -     0 SUGAR     -     0 CALORIES     -     0 ARTIFICIAL FLAVORS     -     100% TASTE

Aroma & Character

The Jade Dong Ding Oolong unfolds a sweet, fruity note, which is rounded off by fresh apple flavors, grassy and floral accents. The cup shines in a brilliant jade green and offers a soft, harmonious mouthfeel with a delicate but long-lasting aftertaste. The tea combines the lively freshness of a lightly fermented green oolong with the depth of a traditional tea made according to ancient art.

Grüner Tee Shincha
Taiwan:

Origin

Jade Dong Ding is grown on the Dong Ding mountain (translated: “frozen peak”) in Taiwan, where the climate is characterized by misty slopes, high humidity and cool winds. This microclimate, combined with mineral-rich soils, creates optimal conditions for the tea plants, which develop their brilliant color and intense flavor here. These climatic influences shape the tea with its floral and grassy nuances and make it one of the most original teas in the region.

Specialities

Jade Dong Ding is a classic Taiwanese tea that looks back on a long tradition. The tea is lightly fermented using traditional methods and carefully processed by hand to preserve the delicate, aromatic leaves. This traditional craftsmanship gives Jade Dong Ding its multi-layered depth and characteristic freshness, which sets it apart from other oolongs.

Western preparation

Preparation Gong Fu

Ingredients

Oolong tea

Nutritional Values

Nutritional value per 100 ml
Calories<1 kcal
Fat<0,01 g
- of which Saturated fats<0,01 g
Carbohydrate<0,01 g
- of which Sugar<0,01 g
Protein<0,01 g
Salt<0,01 g

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