Sage tea – Laboratory tested
Sage offers a spicy, tangy aroma and has been valued for centuries for its soothing properties. Perfect as a caffeine-free tea for quiet moments or to support the mouth and throat.
- Koffeingehalt: caffeine-free
- Aufgüsse: 1
From 1,39 €
Aroma & Character
Sage is characterized by an intense, spicy and slightly bitter aroma. The taste is strong and aromatic, with a fine bitterness and refreshing, slightly peppery notes. Sage tea has a warming, balancing effect and provides a pleasantly soothing mouthfeel.
Origin
Our sage thrives under the Aegean sun, where it is grown under ideal conditions. The plants are traditionally harvested by hand, cleaned and gently dried naturally to preserve the essential oils and aromas. Sage from the Aegean is known for its special quality and intense aromas.
Specialities
Sage has been valued for centuries for its versatile applications. In naturopathy, sage is traditionally used for its calming and clarifying effect. It is particularly known for its ability to care for the mouth and throat and support general well-being. The leaves of sage are rich in essential oils and tannins, which give it its characteristic taste and aroma. Caffeine-free and versatile, sage is suitable for both tea and culinary applications.
Our sage is tested in a German laboratory by Fresenius to ensure the highest quality and purity.
Preparation
- Menge: 8-10 leaves / cup
- Temperatur: 100°C
- Ziehzeit: 10 min
- Anzahl der Aufgüsse: 1
Ingredients
Sage
Nutritional Values
| Calories | <1 kcal |
| Fat | <0,01 g |
| - of which Saturated fats | <0,01 g |
| Carbohydrate | <0,01 g |
| - of which Sugar | <0,01 g |
| Protein | <0,01 g |
| Salt | <0,01 g |
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