Dark Teas / Postfermented Teas (Pu Erh, Liu Bao...)

Dark teas, also known as Heicha or post-fermented teas, are a special category of tea that develops deep, earthy aromas and complex flavor nuances through slow aging and post-fermentation. These teas, including varieties like Pu Erh, Liu An, and Liu Bao, traditionally come from China and owe their unique characteristics to a carefully controlled aging process—either through natural storage over many years (raw “Sheng” Pu Erh) or through intentional post-fermentation (ripe “Shou” Pu Erh).

With their slow maturation over many years, or even decades, they gain complexity and are ideal for enthusiasts of robust, full-bodied teas. Dark teas reveal a distinctive depth and richness: here, you can discover notes of wood, earth, sweetness, chocolate, nuts, leather, spices, or fruits.

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  • Quick View Pu Erh Tee Mix aus Shu und Sheng Pu ErhPu Erh Tee Mix aus Shu und Sheng Pu Erh

    Shangri La – Mix of Shou & Sheng Pu Erh

    From 2,36 2,36 
    Sampler - 15g
    Cake - ca. 200g
    Clear

    Shangri-La Pu Erh combines the best of two worlds: A mix of Shou and Sheng Pu Erh in perfect harmony – earthy, creamy and fruity at the same time. Inspired by the traditions of Tibetan mountain villages.

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  • Quick View Sheng Pu Erh GreenSheng Pu Erh GreenGreen Elephant Beeng Cha Sheng Pu Erh günstig ausgepackt

    Sheng Pu Erh – Green Elephant

    From 1,99 1,99 
    100g
    Sampler - 15g
    Clear

    Green Elephant is a smooth, fruity Sheng Pu Erh with notes of cooked apple and apricot, inspired by the legendary elephant migration in Yunnan. Ideal for beginners and tea-lovers!

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  • Quick View 2023 Yonge Mao Cha2023 Yonge Mao Cha

    2023 Yongde Gushu Maocha

    From 4,89 29,95 
    100g
    Economy pack - 250g
    Sampler - 15g
    Clear

    The 2023 Yongde Gushu Maocha impresses with notes of sage, peach & grape, a cooling mouthfeel and a strong, invigorating Cha Qi. A mild Sheng Pu-Erh for true tea lovers.

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  • Quick View Cha Qi Tea High Master - 2010 Mengla Gushu Sheng Pu Erh in WrappingCha Qi Tea High Master - 2010 Mengla Gushu Sheng Pu Erh in Wrapping

    “Cha Qi – Tea High Master” – 2010 Mengla Gushu Sheng Pu Erh

    From 11,20 11,20 
    50g pack
    Cake - approx. 250g
    Sampler - 15g
    Clear

    The 2010 Mengla Gushu Sheng Pu-Erh impresses with an exceptionally strong Cha Qi / Tea High: it unfolds a euphoric energy, a feeling of lightness and mental clarity. The maturation since 2010 has also produced a very round, harmonious taste with apple-vanilla, peach and floral notes and a soft texture.

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  • Quick View Sheng Pu ErhSheng Pu Erh

    Lu Zhuang – Raw Sheng Pu Erh (2019)

    From 2,15 13,40 
    1 bar (approx. 100g)
    Sampler - 2 pcs (approx. 13g)
    Clear

    This Sheng Pu-Erh from Yunnan has an intense, sweet taste with aromas of apricot, chocolate and fir. Perfect for beginners trying Sheng Pu Erh for the first time, as well as connoisseurs who appreciate the complexity of a green Pu Erh.

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