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From 11,20 €The 2010 Mengla Gushu Sheng Pu-Erh impresses with an exceptionally strong Cha Qi / Tea High: it unfolds a euphoric energy, a feeling of lightness and mental clarity. The maturation since 2010 has also produced a very round, harmonious taste with apple-vanilla, peach and floral notes and a soft texture.
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39,95 €One of the oldest teas on the global tea market. Only available in extremely small quantities. Maturation over 50 years has produced an incredibly round, harmonious taste and a smooth, soft texture.
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From 24,90 €The 1990 Dong Ding Qingxin by Master Atong Chen captivates with deep wood and leather notes, soft vanilla and a hint of lemon zest. A mature, complex Oolong for lovers of special aromas.
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From 17,90 €A rarity for true connoisseurs. After more than 30 years of ageing, it offers an incredibly balanced, rounded taste experience. An initially very hearty, almost soup-like profile becomes increasingly sweet in later infusions.
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From 14,65 €Master Atong Chen’s 2009 Dong Ding Qingxin Tanbei, roasted over charcoal, combines sweet roasted notes with honey, vanilla and minerality to create a harmonious pleasure that delights over 12 infusions.
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From 4,97 €Guangxi Jasmin Silver Needle is a matured white tea, made from the finest buds. Aged since 2013, It developed a heavy sweetness reminiscent of cookie dough – accompanied by floral jasmine notes – a delicious rarity with great aging potential!
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From 12,25 €The 2022 Dong Ding Qingxin Gui Fei by Master Atong Chen impresses with sweet mango notes and forest honey, subtle roasted aromas and a fine, mineral depth. A harmonious Oolong with a long-lasting sweetness and creamy texture.
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From 4,89 €The 2023 Yongde Gushu Maocha impresses with notes of sage, peach & grape, a cooling mouthfeel and a strong, invigorating Cha Qi. A mild Sheng Pu-Erh for true tea lovers.
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From 10,15 €Ali Shan Fo Shou ‘Buddha’s Hand’ is a smooth, multi-faceted highland Oolong with fine roasted aromas, tangy citrus notes and long-lasting sweetness – a harmonious pleasure with a special aftertaste.
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From 12,10 €Ali Shan Qingxin Dong Pian is a rare winter plucking with a creamy texture, floral notes, minerality and fine citrus freshness – a true highland masterpiece!
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From 8,95 €The Ali Shan Qingxin White Oolong by Master Atong Chen combines the sweet freshness of a White tea with the complexity of an Oolong and offers aromas of wood, honey and citrus. A creamy, exceptional tea with gently spicy nuances and true master quality.
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From 13,30 €The Dong Ding Qingxin Special combines 6 fine cultivars from a single garden. This produces aromas of wood, citrus, cinnamon, cucumber and raisins, with a pleasant roasted aroma.
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From 5,90 €The Fuding Wuyi Jin Jun Mei offers a sweet and fruity aroma with notes of apple, cinnamon and malt, a brilliant golden cup and delicate leaves with golden tips – a real treat for connoisseurs and lovers of fine black teas. Packaged in an elegant decorative tin.
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From 7,15 €This black tea from the Ruby cultivar is an intense, spicy black tea with notes of root beer, cinnamon and cherry, masterfully produced by Atong Chen – a tea with incomparable depth!
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From 3,38 €A fine green tea with jasmine, which unfolds its soft, sweet-floral jasmine note and delicate depth with every infusion. Perfect for anyone who loves the pure, natural pleasure of jasmine tea!
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From 4,88 €Kabusha offers a round, creamy texture, fine umami and a hint of citrus and cherry blossom. A harmonious, multi-layered tea for connoisseurs of Japanese tea art!
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From 6,25 €Meijiawu Long Jing is a high-quality Westlake green tea with nutty, savory notes, subtle umami and a slight sweetness – an authentic classic from Hangzhou!
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From 4,75 €The Mingjian Jin Xuan, the genuine Milky Oolong from Master Atong Chen, impresses with its sweet, creamy fruit notes, soft character and long finish. An authentic oolong delight.
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From 5,20 €The Mingjian Traditional Jade Oolong from Master Atong Chen seduces with floral sweetness, muscatel notes and a hint of marzipan – an elegant and multi-faceted Oolong. Also ideal for a direct comparison with the charcoal-roasted version of this tea.
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From 5,50 €The Mingjian Traditional Jade Oolong Tanbei from Atong Chen impresses with roasted notes, long-lasting sweetness, floral freshness and a creamy texture. Also ideal for a direct comparison with the unroasted version.
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From 10,60 €The organic Kagoshima Shincha Yabukita Competition combines intense sweetness, a creamy mouthfeel and mild umami with subtle nuances of mint, fennel and vanilla. A premium first flush tea for connoisseurs.
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From 7,75 €The Shibushi Gyokuro Premium offers a mild nuttiness, subtle fennel notes and a cooling, full mouthfeel – a gentle pleasure for lovers of Japanese tea culture.
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From 2,48 €Ya Bao Wild Tea Buds enchant with an incredibly velvety mouthfeel and a long-lasting, multi-layered sweetness. You can infuse the buds up to 11 times, which makes the price per cup very affordable and offers excellent value for money.
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From 3,38 €The Yunnan Yellow Needle combines velvety and slightly smoky notes with a delicate sweetness of cookie dough and a hint of chocolate. An intense Yellow Tea with a unique Yunnan character and a long finish.
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29,90 €Organic Matcha Kanayamidori delights with its sweet, creamy taste, with notes of watermelon and walnut and fine umami. Produced in Japan using traditional methods, this matcha offers pure energy and maximum tea enjoyment.
